An organic ride of Clonal woody notes, full bodied in character with smooth, simple finish.

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Tea_Orange Black Tea
Rs. 1,499
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Tea_Orange Tea Tasting Experience

Description

Hand Rolled tea leaves, full bodied, full of sweetness and mellow clonal notes, this organic Darjeeling tea brings to mind summary, tropical months with hints of sweet spring blossom and a character that is complex yet mild

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LIQUOR

taste

Peppered with aroma of fresh fruits, herbs and citrus, the liquid is smooth when it goes into the cup and has a very good character. A second flush tea from high elevation, it has a unique flavour of its own with a very settled and smooth finish.

AROMA

Fruity aromatic notes of citrus bloom

APPEARANCE

Light amber

dry leaves

Well rolled, evenly distributed leaves with golden tips and black leaves are well graded. Leaves are large and unique, smell of a flower bouquet

Infused leaf

Woody full leaves, coppery in color and even look

Ingredients

Black Tea

add ons

AS IT IS

ORGANIC HONEY

LEMON

caffeine

Medium

complements

Fruits, Light Salads, Snacks, Biscuits, Tea Cakes

Tea_Orange Brewing Notes

150 ml

  

Water
Quantity

90-95 °C

194-202 °F

Heating
temperature

2 g

0.07 oz

Tea leaves Quantity

4-5 min

240-300 sec

Steeping
Time

BEST CONSUMED

Hot

Cold

sku :

DS1

time of day :

Morning

disclaimer

  • To enjoy the best experience, Rinse the teapot with warm water to maintain the best temperature for the brew.
  • It is recommended to first clean the tea leaves of dust and particles by steeping it in slightly warm water for no more than 10 to 15 seconds, thereafter discarding the rinse water.

Region

Darjeeling

Nestling in the foothills of the snow-covered Himalayan range, Darjeeling grows one of the world's most exclusive teas. A cup of Darjeeling is golden or amber in colour and has a unique, delicate flavour that is referred to as "muscatel," or, having the flavour of muscatel grapes.

Subtropical, Highland Climate. East India

RAINFALL 3,000 – 3,300 mm
ELEVATION 90 – 1,750 metres

Jungpana Tea Estate

Darjeeling, India

This tea estate was first started by British planter Mr. Henry Montogomery Lennox, in 1899 who planted the first tea saplings. Located in the Darjeeling district, it produces premium quality tea that is easily recognised by its patrons. Since 1956, it was owned by the esteemed Kejriwal family. Since its inception, it has consistently produced high quality tea for tea connoisseurs and drinkers alike. They are known their exquisite quality produce of green, black and oolong tea. Certificate: Rainforest Allaince Certificate, JAS, USDA, , Ethical Tea Partnership

More details

GRADE

SFTGFOP1

SEASON

SECOND FLUSH

SPECIALITY

HAND ROLLED, ORGANIC, SINGLE ESTATE

Tea_Orange Frequently Asked Questions

  • Why should I consume loose leaf black tea?

    Loose leaf teas are the best for consumption as one is able to brew the leaves properly while also enjoying maximum benefits from the tea leaves with quality tea experience. When steeped, loose leaf tea gives the complex flavours of tea that one can enjoy only in good quality teas. Also tea leaves need adequate space to properly unfurl while brewing. So, for a flavourful and wholesome tea experience use loose leaf tea.

  • How to determine the water temperature is right while making my tea?

    We recommend a certain temperature (80-85 C; 90-95 C) for the fresh o2 rich filtered water to be boiled at the time of brewing tea. This is only a guide and precision without thermometer is challenging. You can simply boil and see for yourself. Boiling water is at 100 C, if you leave it for 30 sec it should be around 90-95 C, if you leave it for 40-45 sec it should be around 85-90 C and 1 minute should leave water at around 80-85 C.

  • How to prepare black tea ?

    Spoon measured quantity of tea in the tea maker/pot. Pour boiled water (180 ML) over the tea leaves(2 g). Steep for suggested time (2-3 minutes). Strain & sweeten as per choice. Pour it in a cup and enjoy the #PluckToCup experience.

  • How to store the tea?

    We vacuum package our tea in high barrier pouches to ensure freshness of the teas. We recommend that you store the teas in airtight containers in a cool and dry place. This keeps it away from moisture and odour. Thereby ensuring no alterations to the aroma and flavour of tea.

  • Where is the tea from?

    We sourced this tea directly from gardens in the best growing regions of India - Darjeeling

  • What is the shelf life of this tea?

    Our teas can be used up to 36 months from the date of manufacturing. However, teas once opened have to be stored in airtight containers and should be kept away from moisture, light and odour.

  • What are the health benefits ?

    This tea has antioxidant properties. It improves gut health, improves bone health, eliminates free radicals, improves brain activity.

Jungpana Handrolled Clonal Darjeeling Summer Black Tea

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