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This Darjeeling Green tea is a classic one. It bears distinct Darjeeling features of floral and vegetal aroma. The flavour features a mix of sweet floral notes along with vegetal notes that leaves a sweet vegetal aftertaste.
The liquor is smooth, as it rolls in the mouth the taste progresses from a flowery sweet note and transitions into a vegetal note and ends with a sweet vegetal aftertaste, a feature of Darjeeling green tea.
The aroma is a classic Darjeeling Green tea one, distinctly floral and earthy.
Light Pale Yellow
The leaves are evenly graded with a mixed apperance of olive green and dark green. The aroma is light flowery and vegetal, that reckons with a distinct Darjeeling Green tea.
The leaves are broken with an olive green appearance and has a grassy and vegetal aroma.
Tea Cakes, Biscuits, Salads, Fresh Fruits, Light Snacks.
Tea leaves Quantity
Nestling in the foothills of the snow-covered Himalayan range, Darjeeling grows one of the world's most exclusive teas. A cup of Darjeeling is golden or amber in colour and has a unique, delicate flavour that is referred to as "muscatel," or, having the flavour of muscatel grapes.
Loose leaf teas are the best for consumption as one is able to brew the leaves properly while also enjoying maximum benefits from the tea leaves. When steeped, loose leaf tea gives the complex flavours of tea that one can enjoy only in good quality teas. Also tea leaves need adequate space to properly unfurl while brewing. So, for a flavourful and wholesome tea experience use loose leaf tea.
We recommend a certain temperature (80-85 C; 90-95 C) for the fresh o2 rich filtered water to be boiled at the time of brewing the tea. This is only a guide and precision without thermometer is challenging. You can simply boil and see for yourself. Boiling water is at 100 C, if you leave it for 30 sec it should be around 90-95 C, if you leave it for 40-45 sec it should be around 85-90 C and 1 minute should leave water at around 80-85 C.
Spoon measured quantity of tea in the tea maker/pot. Pour boiled water (150 ML) over the tea leaves (2 g). Steep for suggested time (2-3 minutes). Strain & sweeten as per choice. Pour it in a cup and enjoy the #PluckToCup experience. It should not be overheated as that would burn the tea leaves.
We vacuum package our tea in high barrier aluminium pouches to ensure freshness of the teas. We recommend that you store the teas in airtight container in a cool, dry and odour free place. This keeps it away from air, light and surrounding odour. Thereby ensuring longer shelf life and quality experience of the tea.
We source all our teas directly from gardens in the best growing regions of India - Assam, Kangra, Darjeeling, North east, Nilgiris and Nepal. This tea was sourced directly from Darjeeling.
Our teas have a shelf life of 18 to 24 months from the date of manufacturing. The details of manufacturing and expiration are given on the packaging. However, teas once opened have to be stored in an airtight container in a cool, dry and odour free place.
This tea contains bioactive compounds that improve health. It Improves brain activity, physical performance, increases fat burning, kills bacteria and lowers risk of infection.
Everyone knows very well about Darjeeling green tea. This is one of the classic green tea. People consuming green tea for a very long time and everyone know how popular it is and what are its benefits, so if you want to Buy Darjeeling Green Tea Online, then there are lots of websites from which you can buy. The leaves of the green tea are mixed types of leaves some are in dark green color and some are in olive green. The aroma of this green tea gives you a distinct feel of Darjeeling green tea. Get the best quality of Darjeeling green tea at the very best price. You can get this tea straight from the sources. Always store green tea in an airtight container and at a cool place so that you can easily ensure the complete freshness of tea while consuming.